These Chinese steamers are made by craftsmen who steam, bend, and weave each piece using cypress wood from Yoshino, Nara Prefecture.
It is normal for a cypress steamer to last for 30 or 40 years.
If you take good care of it, it can become a tool that you can use for a lifetime.

We maintain the quality of our premium products so that you can enjoy the best steamed dishes, both in your everyday life and on special occasions.
Resized to Sierra cup size.

The thick body provides high airtightness,
By high pressure steam,
The ingredients will cook in a short time.
In addition, due to its robustness,
It is also possible to steam dishes for long periods of time.